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Curriculum subjects of curriculum 'Curriculum of Environmental Health Specialist 2015'
Curriculum modules
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Group by module
Subject code
Name
ECTS
Year
Semester
Optional
MTK10-014 Selective subject
FT10-044
Basics of recreational sport
3
+
Y10-022
The second school elective subject II
1
+
Y09-001
The second school elective subject I
1
+
Y11-020
The second school elective subject III
1
+
Y11-021
The second school elective subject IV
1
+
Y11-022
The second school elective subject V
1
+
O12-019
German advanced
1
+
TK13-043
?
2
+
T-001
Student counselling
3
+
y15-010
Professional Internationalization
1
+
VA16-001
?
0.5
+
BA16-030
Classical back massage
1
+
YA16-006
.
0.5
+
YA16-007
.
0.5
+
YA16-008
.
0.25
+
VA16-003
.
1
+
VA16-004
.
1
+
VA16-005
.
0.5
+
VA16-006
.
0.5
+
VA16-007
.
0.25
+
TK16-070
Documentig occupational safety
2
+
y16-008
English
2
+
TK16-101
Alcohol and Health
0.25
+
TK16-102
.
0.25
+
VA16-019
.
2
+
VA17-007
.
1
+
Y17-006
.
2
+
VA17-009
Food safety in retail, catering and at home
0.25
+
VA17-010
Desinfektsiooni protsessid
0.25
+
BA10-071
Client service, records management
1.5
1
+
BA10-072
Estonian language used in records management
1.5
1
+
Y10-005
German language
1
1
+
TK11-001
Risk factors in various working environments
1.5
1
+
Y12-003
Introduction to aroma therapy
1
1
+
y12-016
Learning in an higher education institution
3
1
+
BA13-028
?
2
1
+
Y12-033
Health risks caused by environmental changes
2
1
+
TK13-042
International trends in health protection
1
1
+
BA14-002
?
1
1
+
VA14 - 005
Massage
2
1
+
TK13-044
Food safety
0.5
1
+
VA16-017
Tobacco and health
0.25
1
+
VA17-012
.
2
1
+
Y11-005
Curriculum development
1
1
F
+
y13-2
Learning skills
1
1
F
+
BA14-001
?
1
1
F
+
BA14-020
?
3
1
F
+
VA15 - 002
Learning in the Digital Age I
1
1
F
+
BA10-070
Laboratory investigations of food
1.5
1
S
+
BA10-073
Environmental monitoring
2
2
+
BA12-003
Autoclaving
1
2
+
BA13-029
Laboratory information systems
1.5
2
+
BA14-003
Teaching investigation methods related to laboratory medicine/health or environmental protection
1
2
F
+
TK14-007
?
2
2
F
+
BA10-065
Hospital infection
1
3
+
BA10-066
Immunization
1
3
+
BA10-067
Tropical parasites
1
3
+
Total: Mandatory subjects: 0 ECTS Optional subjects: 70.25 ECTS
MTK10-015 Professional and personal development
TK10-053
Specialized English language
3
1
F
-
TK13-001
Communication psychology
3
1
F
-
TK13-002
Philosophy and ethics
2
1
F
-
TK13-005
Management, estonian language
1
1
F
-
TK13-008
Professional russian language
2
1
F
-
TK13-010
Introduction in speciality
1
1
F
-
TK14-001
Methodology of research I
2
1
F
-
TK10-058
Course paper
2
2
F
-
TK10-060
Leadership
1
2
F
-
TK10-061
Project management, basics of economy
1
2
F
-
TK14-002
Methodology of research II
2
2
F
-
TK14-003
Final paper project
3
2
S
-
TK13-006
Development of environmental health
1
3
F
-
TK13-004
Professional ethics
2
3
S
-
TK13-007
Practical training: Specialisation
6
3
S
-
TK13-009
Statistics
2
3
S
-
TK14-004
Final paper
9
3
S
-
Total: Mandatory subjects: 43 ECTS Optional subjects: 0 ECTS
MTK10-001 Human studies
TK10-003
Biochemistry
1.5
1
F
-
TK13-050
Anatomy and physiology
5
1
F
-
TK13-051
Cell biology, genetics
3.5
1
F
-
Total: Mandatory subjects: 10 ECTS Optional subjects: 0 ECTS
MTK10-003 pathology and studies of diseases
TK10-006
First aid
1.5
1
S
-
TK13-011
General pathology
1.5
1
S
-
TK13-012
Internal diseases
2
1
S
-
TK13-013
Surgical diseases
1
1
S
-
TK13-014
Children's diseases
1
1
S
-
Total: Mandatory subjects: 7 ECTS Optional subjects: 0 ECTS
MTK10-005 Legal regulation of supervisory proceeding
TK13-052
Basics of legal order
2
1
F
-
TK10-015
Special administrative law
1
2
F
-
TK10-016
Penal law
1
2
F
-
TK13-053
General part of administrative legislation
3
2
F
-
Total: Mandatory subjects: 7 ECTS Optional subjects: 0 ECTS
MTK10-007 Food safety
TK13-025
Food hygiene
4
3
F
-
TK13-026
Technology of food
3
3
F
-
TK13-027
Food microbiology
2
3
F
-
TK13-028
Healthy diet
4
3
F
-
TK13-029
Practical training: Food safety
3
3
F
-
Total: Mandatory subjects: 16 ECTS Optional subjects: 0 ECTS
MTK10-011 Child care and social welfare institutions
TK10-034
Age related specificities
1.5
3
F
-
TK10-036
Health protection at social care institutions
1.5
3
F
-
TK13-031
Health protection in child care institutions
2
3
F
-
TK10-037
Practical training: Children's and social care institutions
3
3
S
-
Total: Mandatory subjects: 8 ECTS Optional subjects: 0 ECTS
MTK10-012 Service and product safety to health
TK10-038
Safety of consumer goods
3
3
F
-
TK10-039
Safety of services
3
3
F
-
TK13-032
Medical devices
2
3
F
-
TK10-040
Practical trainig: Safety of goods and services
3
3
S
-
Total: Mandatory subjects: 11 ECTS Optional subjects: 0 ECTS
MTK10-013 Occupational health care
TK14-006
Investigation of occupational diseases and accidents at work
1
2
F
-
TK10-031
Risk assessment
3
2
S
-
TK10-046
Practical trainig: Occupational health
3
2
S
-
TK13-035
Plans
1
2
S
-
Total: Mandatory subjects: 8 ECTS Optional subjects: 0 ECTS
MTK10-014 Public health
TK10-047
Public health
2
3
S
-
TK10-049
Health promotion
1.5
3
S
-
TK13-057
Research methods of public health
1.5
3
S
-
Total: Mandatory subjects: 5 ECTS Optional subjects: 0 ECTS
?
TK13-030
Practical training-Epidemiology
4.5
2
F
-
TK14-005
Contagious diseases, basics of epidemiology
6.5
2
F
-
Total: Mandatory subjects: 11 ECTS Optional subjects: 0 ECTS
?
TK13-019
Psychosocial risk factors
2
1
S
-
TK13-020
Physiology risk factors
3
1
S
-
Total: Mandatory subjects: 5 ECTS Optional subjects: 0 ECTS
?
TK13-055
Physical risk factors
5
1
S
-
Total: Mandatory subjects: 5 ECTS Optional subjects: 0 ECTS
MTK13-006 Biological risk factors
TK13-016
Biological risk factors
4
1
S
-
TK13-017
Microbiology and contagious diseases diagnostics
5
2
F
-
TK13-018
Practical training: Biological risk factors
3
2
F
-
Total: Mandatory subjects: 12 ECTS Optional subjects: 0 ECTS
MTK13-007 Chemical risk factors
TK13-015
Chemical risk factors in the working environment
1
1
S
-
TK13-054
Chemicals as a risk factor, and toxicology
5
1
S
-
Total: Mandatory subjects: 6 ECTS Optional subjects: 0 ECTS
MTK13-002 Water
TK13-023
Drinking water
4
2
S
-
TK13-024
Practical training: water
3
2
S
-
TK13-039
Safety of water
3
2
S
-
TK13-040
Safety of water and drinking water
-
2
S
-
Total: Mandatory subjects: 10 ECTS Optional subjects: 0 ECTS
?
TK13-021
Waste management
2
2
S
-
TK13-022
Pollution of ambient air and soil
3
2
S
-
TK13-056
Environmental protection
2
2
S
-
Total: Mandatory subjects: 7 ECTS Optional subjects: 0 ECTS
Overall: Mandatory subjects: 171 ECTS Optional subjects: 70.25 ECTS
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